Dávid from Zambia – IV. Blog Post

Mango Overload in Zambia, Every Morning!

The mango season in Zambia coincides with the rainy months (from October to April). After the nighttime stormy rains, every morning our front yard is filled with mangos. A few days ago, following Kitti's suggestion, we decided to try making a smoothie with them: the juice of 1 whole lemon, 5 mangos, and 200 ml of milk – and let me tell you, not only is it incredibly delicious, but it also feels like a substantial breakfast!

Now, the only question is, how can we make use of the mango seed? Do you guys have any special recipes or ideas for what to do with mangoes?

P.S. Sorry for the long silence, it's been almost two weeks without updates from my African adventures... we've been super busy! But don't worry, I'll be back with a new adventure post next Tuesday. And of course, we'll also get to know the organization we're working with!